COOKING TUTORIAL ~ Italian Pepper Steak Sandos w/ Melty Mozzarella & Roasted Potato Wedges - Video

Ingredients:
- 1 Yellow Onion
- 1 Long Green pepper
- 12oz of Yukon Gold Potatoes
- 1 tsp Garlic Powder
- 2 tbsp Mayonnaise
- 2 Demi baguettes
- 8oz Diced Steak
- 1 tbsp Italian Seasoning
- Beef Stock Concentrate
- 1/2 cup Mozzarella
- 2 tbsp Olive Oil
- 2 tbsp Butter
- Salt
- Pepper

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